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A NEW STANDARD IN LOS CABOS LUXURY<\/span><\/strong><\/p>\n By Rick Stedman<\/span><\/p>\n There is Los Cabos luxury,<\/strong> and then there is The Cape.<\/strong> One of the newest properties in Los Cabos, The Cape, a Thompson Hotel,<\/strong> will sure to up the standard for class and customer service. With over-the-top amenities and a breathtaking location, The Cape is highly inspired by the community and culture in which it resides.<\/span><\/p>\n \u201cWe are thrilled to expand Thompson Hotels beyond urban locales and introduce not only our first project in Mexico, but also a wholly distinct concept to the Los Cabos hospitality landscape,\u201d<\/em> says Niki Leondakis, CEO of Commune Hotels & Resorts.<\/strong> \u201cOur mission for The Cape has always been to create an environment evocative of both the brand\u2019s urban roots and the resort\u2019s seductive Baja setting. We are honored to have worked with talents like Javier Sanchez<\/strong> and Jos\u00e9 No\u00e9 Suro,<\/strong> each of whom have helped shape and bring our vision to life.\u201d<\/em> e community and culture in which it resides.<\/span><\/p>\n Connection to the Sea Located in the white sand Monuments Beach area, The Cape is only a few miles from downtown Los Cabos, set on this pristine and secluded surfing destination. The location also offers unobstructed views of The Arch, a stunning natural phenomenon of granite carved into an arch by centuries of wind and sea exposure. This spectacular view of the Baja landscape can be enjoyed from any of the 161 guest rooms, all of which boast private terraces. The never-ending views are just as spectacular from the expansive rooftop lounge and garden that sits six floors above sea level.<\/span><\/p>\n \u201cOur secluded beachfront setting is not only a magnet for surfing aficionados,\u201d says hotel General Manager Eduardo Segura, \u201cwe\u2019re also ideally positioned to provide guests a serene setting to relax and easy access to Los Cabos\u2019 many seaside activities and cultural offerings \u2013 from kayaking, diving, and whale watching, to day trips to the architectural gems found in historic San Jos\u00e9 del Cabo.\u201d<\/span><\/p>\n Culinary Delights \u201cMy menus will reflect the feel of The Cape, a mix of modern elements and casual Baja style,\u201d says Olvera. \u201cThink homemade tortillas, fresh, locally-sourced seafood, and craft beer brewed right here in Baja. And while the Los Cabos region will certainly provide culinary inspiration, our guests will also find a sense of discovery through new flavors and dishes they haven\u2019t yet experienced travelling in Mexico.\u201d<\/span><\/p>\n![\"the](\"https:\/\/bajatraveler.com\/wp-content\/uploads\/2017\/04\/the-cape-1.jpg\")
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\n<\/b><\/span>The Cape\u2019s connection to the sea is woven throughout the resort\u2019s design, spearheaded by internationally renowned Mexican architect Javier Sanchez and partner Benedikt Fahlbusch of JSa Arquitectura, in collaboration with Arquitectura de Interiores. The JSa Arquitectura and Arquitectura de Interiores teams worked closely with Thompson Hotels to integrate the brand\u2019s signature mid-century modern aesthetic with a vibrant 1960s Mexico-meets-Southern California feel. Highlights include custom furniture handmade in Mexico, found both in-room and throughout the public spaces; original, regionally-produced art, curated in collaboration with celebrated ceramicist Jos\u00e9 No\u00e9 Suro.<\/span><\/p>\n![\"the](\"https:\/\/bajatraveler.com\/wp-content\/uploads\/2017\/04\/the-cape-2.jpg\")
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\n<\/b><\/span>Celebrated chef Enrique Olvera is hailed as a culinary innovator with a deft hand for forward-thinking Mexican cuisine. Renowned both in Mexico and the U.S., Olvera brings his trailblazing culinary approach to the resort\u2019s 114-seat restaurant, Manta, while additionally developing signature dishes for its multiple dining and lounge concepts.<\/span><\/p>\n
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