Best of Baja
–México’s Movers & Shakers–
Some of Our Past Honorees
Fernando Favela Vara
Founder of Château Camou, Fernando Favela Vara has helped shape Valle de Guadalupe’s wine identity through family values, innovation, and a lifelong commitment to excellence.
Jesus Corral
“It all began with the good will of Mr. Ulises Ceseña, our mayor, to have a tourism office in Los Cabos.” There was a lot to be accomplished in the early days of this administration, which served as a Convention and Visitors Bureau.
Tony Yahyai
“Though we want community members to get involved and experience the thrill of polo, we will still be offering regular polo matches featuring some of the best players from around the world.
Marco Monroy
As a co-owner of Cabo Wabo Cantina, Marco Monroy knew from the very first time he visited Cabo in the late seventies that, someday, it would become a “hot vacation destination!”
Chef Tadd Chapman
Chef Tadd Chapman’s decades-long devotion to Mexican culture, sustainable farming, and Baja cuisine has shaped San José del Cabo’s culinary scene from farm to plate.
Ron Hatfield
One of Cabo’s original visionaries, Ron Hatfield has spent more than 20 years creating a lifestyle that has not only set a precedent in Mexico but has been recognized worldwide as an exemplar of the luxury residential resort lifestyle.
Genaro Ruiz
“I would like to invite all readers of BajaTRAVELER® to visit Baja California Sur, and to know that our State will be receiving them, as it has always done, with open arms, and the smiles and warmth of its people,” says Ruíz.
Radomir Bojanic
Radomir Bojanic started working in the tourism industry by pure accident, but after spending the last 23 years working at the Palacio Azteca Hotel, he says it was the best thing that could have happened to him.